By adding a touch of real maple syrup Niman Ranch has created a slightly sweet take on this breakfast tradition.

• Price is for three 12oz packages

About Niman Ranch:

Niman Ranch started in the early 1970s on an eleven acre ranch in a small coastal town, just north of San Francisco. The animals were raised using traditional, humane husbandry methods and given wholesome all-natural feeds. Before long, Niman Ranch beef became a favorite in local grocery stores and at San Francisco Bay Area restaurants.

Today, the Niman Ranch network has grown to include over 650 independent American farmers and ranchers. Whether they raise hogs, beef or lamb, they all share Niman Ranch’s dedication to strict protocols and the belief that all-natural, humane and sustainable methods produce great flavor.

• Humanely Raised by the Largest Network of U.S. Family Farmers and Ranchers
• Never Given Antibiotics or Added Hormones – Ever
• Fed Only the Finest All Vegetarian Feeds